Whats the go with Ghee?

Ghee, or clarified butter, is essentially butter that has all the milk solids and moisture removed. The process of clarifying involves evaporating the moisture by simmering the butter, the simmering also caramelises the milk solids so they can be removed. What remains is a pure, golden cooking oil with many nutritional benefits and medicinal qualities. … Continued

A Blessing for the Lactose Intolerants

Now available in a 2L BPA-free bottle, This second addition to Barambah Organics’ lactose-free family (after the lactose free yoghurt), has been a very welcome one. So why lactose-free dairy? Did you know that research points out that approximately 65 percent of the human population has a reduced ability to digest lactose after infancy? Side … Continued