Bacon Nitrite Free 500gm

Dispatched FROZEN – Certified Organic / Free Range / No Chemicals / No Growth Hormones / No Antibiotics.

Bacon is soaked in brine for 72 hours before it’s smoked. Brine consists of: Organic beetroot powder, salt, vegetable powder and water.

Grown in the Central Queensland, the Channel Country, Darling Downs and northern NSW regions.

Quality Meat Raised as Nature Intended:
– No antibiotics, hormones, preservatives, growth promotants or genetically modified inputs are used (banned under Organic Certification).
– Strong emphasis on animal welfare – close observation and maintenance of animals health.
– All products are produced without gluten and preservatives.
– The meat possesses a full mineral, nutrient and omega-3 fatty acid profile thanks to being naturally raised.