Yoghurt Greek Plain 375g Biodynamic

Organic, Unhomogenised, Biodynamic Lactose Free Greek Yoghurt

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Mungalli Lactose Free Greek Yoghurt is made from full cream biodynamic milk, probiotic cultures and the natural enzyme lactase. Handcrafted the old fashioned way and traditionally strained through cheesecloth, it develops a thick, rich and creamy texture without the use of any added thickeners.

Pure and naturally decadent, it is perfect enjoyed on its own, with fruit and honey, or as a versatile base for both sweet and savoury dishes.


Ingredients:
Biodynamic full cream cows milk, lactase (natural enzyme), live probiotic yoghurt cultures.